††WELCOME25 promo code valid towards select BODi digital subscriptions (initial term only) in the U.S., U.K. and Canada only, promo code must be entered at checkout. Cannot be applied to kits and bundles that include a digital subscription. Codes are not transferable (unless otherwise indicated by BODi) and have no cash or other monetary value. Codes may not be combined with any other promotion, offer, discount, etc. unless otherwise indicated, and cannot be applied to previously placed orders. The code cannot be redeemed for cash or cash equivalents. BODi reserves the right to end or modify this promotion or these terms at any time for any reason without notice.

Free BODi Resistance Bands are offered with the purchase of a BODi annual digital subscription on www.BODi.com only. Offer expires on Jan. 31, 2026. Only one band set may be redeemed per account. Valid in the U.S. and Canada only. The appearance of the products shown may vary. The offer is not transferable and may not be combined with other offers, promotions, codes or discounts, unless otherwise indicated. The offer is not valid on prior orders and cannot be redeemed for cash or cash equivalents. BODi reserves the right to end or modify this promotion or these terms at any time for any reason without notice.

Healthier Caesar Salad

Healthier Caesar Salad

Love Caesar salad but watching your waistline?

Today’s your day: We’ve created a healthier Caesar salad that still includes Parmesan cheese, garlic croutons, lemon garlic dressing!

We used grilled kale, but if you don’t want to spend the time grilling it, using raw kale works, too. Just massage the dressing in to reduce the bitterness of this leafy green.

Healthier Caesar Salad - Grilled Kale Salad with Croutons and Parmesan Cheese

This Healthier Caesar Salad features savory Parmesan cheese, whole wheat garlic croutons, and a tangy lemon garlic dressing.
5 from 3 votes
Print

Healthier Caesar Salad

This Healthier Caesar Salad features savory Parmesan cheese, whole wheat garlic croutons, and a tangy lemon garlic dressing.

Course Salad
Cuisine Vegetarian
Prep Time 15 mins
Cook Time 8 mins
Total Time 23 mins
Servings 4 Servings
Calories 254 kcal
Author BODi

Ingredients

  • 2 cloves garlic, grated, divided use
  • 3 Tbsp. fresh lemon juice
  • ¼ tsp. sea salt (or Himalayan salt)
  • 2 Tbsp. + 2 tsp. olive oil, divided use
  • 2 bunches raw kale, washed, dried (about 1 lb.)
  • 4 slices low-sodium sprouted whole-grain bread, cut into 1-inch cubes
  • ½ cup shaved Parmesan cheese

Instructions

  1. Preheat grill or broiler on high.

  2. To make dressing, combine half of garlic, lemon juice, and salt in a small bowl; whisk to blend.

  3. Slowly add 2 Tbsp. oil, whisking continuously until blended. Set aside. 

  4. Combine remaining 2 tsp. oil and remaining half of garlic in a small bowl; mix well. Set aside.

  5. Remove central rib and stem from each kale leaf. Brush leaves with half of oil and garlic mixture. Set aside. 

  6. Brush bread with the other half of oil and garlic mixture. Set aside.

  7. Grill kale for 30 seconds to 1 minute on each side, or until slightly brown and crispy. (Kale might need to be grilled in batches.) Cut (or tear) into bite-sized pieces. Set aside.

  8. Grill bread for 1 to 2 minutes on each side, or until brown and crispy. Cut into large cubes. 

  9. Combine kale and bread in a large serving bowl. Drizzle with dressing; toss gently to blend.

  10. Sprinkle with cheese. 

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.

Container Equivalents
1 Green
1 Yellow
½ Blue
2 tsp.

2B Mindset Plate It!
Add protein for lunch or replace bread with more veggies for dinner.

If you have questions about the portions, please click here to post a question in our forums so our experts can help. Please include a link to the recipe.

Healthier Caesar Salad