Name: Oatmeal With Ginger and Molasses
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 cups water; ¼ tsp. sea salt (or Himalayan salt); 1 cup old-fashioned rolled oats; ¼ tsp. ground cinnamon; ¼ tsp. ground ginger; 2 tsp. pure molasses; 2 Tbsp. raisins

Start your morning with a bowl of oatmeal topped with a unique blend of ginger, molasses, cinnamon, and raisins.

5 from 5 votes

Oatmeal With Ginger and Molasses

Wake up your bowl of oatmeal with this unique pairing of ginger and molasses.

Course Breakfast

Cuisine American

Keyword oatmeal

Prep Time 5 mins

Cook Time 5 mins

Total Time 10 mins

Servings 4 servings, about ½ cup each

Calories 101 kcal

Ingredients

2 cups water
¼ tsp. sea salt (or Himalayan salt)
1 cup old-fashioned rolled oats
¼ tsp. ground cinnamon
¼ tsp. ground ginger
2 tsp. pure molasses
2 Tbsp. raisins

Instructions

Bring water and salt to a boil in medium saucepan over medium heat, stirring frequently.
Add oats; cook over medium-low heat, stirring frequently, for 3 to 5 minutes.
Add cinnamon and ginger; mix well. Let oatmeal stand for 1 minute before serving.
Divide evenly between two serving bowls; top each evenly with molasses and raisins.

Portion Fix Containers
1 Yellow

2B Mindset Plate It!
A great FFC as part of breakfast.

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