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Chocolate Pecan Cookie Overnight Oats

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Chocolate Pecan Cookie Overnight Oats

You heard it here first: These Chocolate Pecan Cookie Overnight Oats are scrumptious enough for breakfast AND dessert!

Create this delightful bowl of delicious flavors at home with Cookies & Creamy Shakeology, oats, almond milk, cocoa powder, and vanilla extract.

And once you sprinkle the pecan crumble on top? There are almost no words for how divine it all tastes.

Forget store-bought or restaurant desserts, make this for your next dinner party and your guests will swoon!

(Or, you know, just make it for yourself and enjoy it on your own. Every day.)

Chocolate Pecan Cookie Overnight Oats in bowls

Chocolate Pecan Cookie Overnight Oats in bowls
5 from 2 votes
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Chocolate Pecan Cookie Overnight Oats

These overnight oats are scrumptious enough for breakfast AND dessert!

Course Breakfast, Dessert, Snack
Keyword Cookies & Creamy Shakeology
Prep Time 5 mins
Cook Time 0 mins
Total Time 4 hrs 5 mins
Servings 1 serving
Calories 418 kcal

Ingredients

  • FOR OVERNIGHT OATS:
  • ½ cup / 120 ml unsweetened almond milk
  • ¼ cup + 1 Tbsp. / 25 g dry rolled oats
  • 1 scoop Cookies & Creamy Shakeology
  • 1 Tbsp. unsweetened cocoa powder
  • 1 tsp. pure vanilla extract
  • FOR CRUMBLE:
  • 3 unsalted pecan halves, chopped
  • 1 Tbsp. dry rolled oats
  • 2 tsp. almond flour
  • 1 tsp. cacao nibs
  • ½ tsp. coconut sugar
  • ½ tsp. extra-virgin coconut oil

Instructions

  1. To make overnight oats, add almond milk, oats, Shakeology, cocoa powder, and extract to a 16-oz. (450-ml) jar; mix well. Seal jar; refrigerate for 4 hours or up to overnight.

  2. To make crumble, add pecans, oats, almond flour, cacao nibs, sugar, and oil to a small bowl; mix well.

  3. Just before serving, top jar with crumble.

  4. Store refrigerated in an airtight container for up to 24 hours.

Recipe Notes

Fantastic Fiber (F), Gluten Free (GF), No-Dairy (ND), Protein Power (P), Vegan (V), Vegetarian (VG)

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

*Total Sugar 11 g, Added Sugar 8 g

Container Equivalents (Regular)
1 Red
1½ Yellow
½ Blue
2 tsp.

Container Equivalents (Vegan)
1 Red
1½ Yellow A
½ Blue
2 tsp.

2B Mindset Plate It!
This recipe makes a great breakfast.