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Chocolate Raspberry Cheesecake Shake

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Chocolate Raspberry Cheesecake Shake

When you’re trying to eat right and get fit, you probably think that indulgent desserts are off the menu, right?

Wrong! With Chocolate Shakeology, you can absolutely enjoy a decadent dessert like this Chocolate Raspberry Cheesecake Shake every single day.

Ricotta and yogurt give the shake creaminess and cheesecake flavor and raspberries add fruity sweetness, making this shake a delicious way to feel good about your nutrition.

chocolate raspberry cheesecake shakeology
4.67 from 6 votes
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Chocolate Raspberry Cheesecake Shake

Enjoy the lusciously rich flavor of raspberry cheesecake in a smoothie!

Course Dessert, Smoothie, Snack
Keyword Shakeology
Prep Time 5 mins
Cook Time 0 mins
Total Time 5 mins
Servings 1 smoothie
Calories 364 kcal

Ingredients

  • 1 cup / 240 ml unsweetened almond milk
  • 1 cup / 170 g ice
  • 1 scoop Chocolate Shakelology
  • ⅓ cup / 80 g reduced-fat (2%) plain Greek yogurt
  • ⅓ cup / 80 g part-skim ricotta cheese
  • ½ cup / 60 g fresh (or frozen) raspberries

Instructions

  1. Place almond milk, ice, Shakeology, yogurt, ricotta, and raspberries in blender; cover. Blend until smooth.

Recipe Notes

Fantastic Fiber (F), Gluten-Free (GF), Protein Power (P), Quick ‘n’ Easy (QE), Vegetarian (VG)

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

The estimated nutritional information for this recipe is based on the U.S. vegan formulation of 0g Added Sugar Shakeology. Nutrition information may vary in other markets.*

* Total Sugar: 11 g, Added Sugar: 0 g, Added Sugar from Shakeology: 0 g

Original Shakeology Formula

Estimated Nutritional Information (per serving):

  • Calories: 384
  • Total Fat: 14 g
  • Saturated Fat: 6 g
  • Cholesterol: 42 mg
  • Sodium: 608 mg
  • Carbohydrates: 33 g
  • Fiber: 10 g
  • Total Sugars: 17 g
  • Added Sugars: 5 g
  • Protein: 34 g

Container Equivalents
½ Purple
2 Red
1 tsp.

2B Mindset Plate It!
This recipe makes a great breakfast.