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Cookies & Creamy High-Protein Oatmeal

Cookies & Creamy High-Protein Oatmeal

High-protein oatmeal for … dessert? You bet. Dessert for breakfast? Even better.

This delicious oatmeal recipe features Cookies & Creamy Shakeology for a yummy dessert-like flavor that’s perfect for any time of day or night.

Whenever you choose to eat it, it’s guaranteed to bring a smile to your face (and tastebuds!)

Pro tip: Questions about cooking with Shakeology? Check out this FAQ.

5 from 2 votes
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Cookies & Creamy High-Protein Oatmeal

High-protein oatmeal for ... dessert? You bet. This delicious recipe features delectable Cookies & Creamy Shakeology for a yummy dessert-like flavor.

Course Breakfast, Dessert
Keyword Cookies & Creamy Shakeology
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Servings 1 serving
Calories 362 kcal

Ingredients

  • cups / 300 ml water
  • ½ cup / 40 g dry rolled oats
  • ½ cup / 120 ml unsweetened almond milk
  • 1 scoop Cookies & Creamy Shakeology 
  • 1 tsp. pure vanilla extract
  • 1 tsp. cacao nibs

Instructions

  1. Bring water to a boil in a medium saucepan over medium-high heat. 

  2. Add oats; mix well. Reduce heat to low. Gently boil, stirring occasionally, for 3 to 5 minutes, or until thick and soft.

  3. Add almond milk, Shakeology, and extract; stir until combined.  

  4. Transfer to a serving bowl. Sprinkle with cacao nibs. Serve immediately. 

Recipe Notes

Fantastic Fiber (F), Gluten-Free (GF), No Dairy (ND), Protein Power (P), Quick ’n’ Easy (QE), Vegan (V), Vegetarian (VG) 

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

* Total Sugar 9 g, Added Sugar 6 g

Container Equivalents (Regular)
1 Red
2 Yellow
1½ tsp

Container Equivalents (Vegan)
1 Red
2 Yellow A
1½ tsp

2B Mindset Plate It!
This recipe makes a great breakfast.