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Lemonade Popsicles

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Lemonade Popsicles
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What’s more refreshing than lemonade on a hot summer day?

Ice-cold lemonade popsicles.

We’ve created an easy peasy recipe for lemon popsicles using just three ingredients: water, fresh lemons, and honey.

Want to boost the flavor profile of your lemonade popsicles?

Add ¼ cup fresh herbs or seasonings wrapped tightly in cheesecloth to the water and honey mixture. Boil for five minutes. Allow to steep for one to two hours; strain.

Play with the flavor combinations and explore a little — try ginger, rosemary, thyme, or basil.

Lemonade Popsicles
4.27 from 30 votes
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Lemonade Popsicles

What's more refreshing than lemonade on a hot summer day? We've created an easy recipe for lemon popsicles using just three ingredients.

Course Dessert
Cuisine American
Prep Time 10 mins
Cook Time 0 mins
Total Time 4 hrs 10 mins
Servings 4 servings (1 popsicle each)
Calories 52 kcal
Author BODi

Ingredients

  • 1½ cups water divided use
  • 3 Tbsp. honey
  • ½ cup fresh lemon juice

Instructions

  1. Heat ½ cup water and honey in small sauce pan over medium-high heat; cook, stirring frequently, for 5 minutes or until well blended. Cool to room temperature.

  2. Combine honey mixture and lemon juice in a bowl or pitcher. Gradually add remaining water to desired taste.

  3. Pour evenly into four ice pop molds; freeze for at least four hours, or until set.

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.

Container Equivalents
1/2 Yellow

2B Mindset Plate It!
A fun FFC as part of a snack(tional) or a treat on its own. Be sure to track it!