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Snickerdoodle Frappé

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Snickerdoodle Frappé

Fun fact: Social media made Dalgona coffee go viral, but it’s been around for a long time. And despite the fancy French-sounding name, the frappé was invented in Greece.

We took the original recipe and tweaked it so you can enjoy rich coffee flavor with your superfoods!

All you need is a cup of coffee, Snickerdoodle Shakeology, ice, and a dash of cinnamon. In five minutes, you’ll have an eye-openingly delicious coffee shake that’s a perfect way to start your day.

5 from 2 votes
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Snickerdoodle Frappé

Course Dessert, shake, Smoothie, Snack
Keyword Snickerdoodle Shakeology
Prep Time 5 mins
Cook Time 0 mins
Total Time 5 mins
Servings 1 serving
Calories 163 kcal

Ingredients

  • 1 cup / 120 ml brewed coffee, chilled
  • 1 cup / 170 g ice
  • 1 scoop Snickerdoodle Shakeology
  • 1 dash ground cinnamon 

Instructions

  1. Place coffee, ice, Shakeology, and cinnamon in a blender; cover. Blend until smooth; serve immediately. 

Recipe Notes

Fantastic Fiber (F), Gluten-Free (GF), No Dairy (ND), Protein Power (P), Quick ’n’ Easy (QE), Vegan (V), Vegetarian (VG) 

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

* Total Sugar 7 g, Added Sugar 5 g

Container Equivalents
1 Red

2B Mindset Plate It!
Makes a great protein.