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Watermelon, Cucumber, Lime, and Chili Salad

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Watermelon, Cucumber, Lime, and Chili Salad
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This refreshing summer salad is easy to make and bursting with fresh flavors.

Sweet watermelon and cooling cucumber blend seamlessly with tart lime juice and the zingy, tart flavors of feta, mint, and chili powder.

Somehow, all of these wildly different flavors come together to create a beautiful salad with fresh, bright flavor.

watermelon cucumber salad
5 from 1 vote
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Watermelon, Cucumber, Lime, and Chili Salad

Course Side Dish
Cuisine American
Prep Time 15 mins
Cook Time 0 mins
Total Time 15 mins
Servings 4 servings (about 1¼ cups each)
Calories 116 kcal
Author BODi

Ingredients

  • 1 Tbsp. extra-virgin olive oil
  • 3 Tbsp. fresh lime juice
  • 2 Tbsp. fresh mint, finely chopped
  • ¼ tsp. sea salt
  • ½ tsp. chili powder
  • 4 cups watermelon, cubed
  • ½ medium cucumber, peeled, sliced
  • ⅓ cup crumbled (or shaved) feta cheese (about 1½ oz.)

Instructions

  1. Combine oil, lime juice, mint, salt, and chili powder in small bowl; whisk to blend. Set aside.

  2. Place watermelon, cucumber, and cheese in a medium serving bowl.

  3. Drizzle salad evenly with dressing; toss gently to blend.

  4. Serve immediately.

 

Container Equivalents
1 Purple
½ Blue

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